Vasyl
Very good, but not spicy Please do it spicy at least a bit. Ps/ came back next day asked in person to make it spicy, but unfortunately it was not 🤷♂️ …
Location: Level 4, Lot 10, J's Gate Dinning, Jln Sultan Ismail, Bukit Bintang, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Floor 4 · Lot 10
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Vasyl
Very good, but not spicy Please do it spicy at least a bit. Ps/ came back next day asked in person to make it spicy, but unfortunately it was not 🤷♂️ …
143 home
when i went to order he said closed and will be back for an hour, because they’re on breaks (even though idk why there’s 2 ppl taking a break at the same time but i didn't mind it so i went to the stall next to it) then 5 mins later, he …
reinhart
All amazing, except the spicy ramen. The soup was not creamy, did not have a wow effect upon sipping. The noodle is what I expected for the price. I’d rather pay more for Kagura; or buy omurice next to it. If you are on a budget and you are not a fussy eater, this is for you.
Food Addict
❤️TIKTOK AND REELS REVIEW!❤️ The potion is good and decent. Ordered 2 ramen, the miso soup one and also a …
Jan S
Spicy ramen was not spicy at all. I think they gave us the wrong one? It also didn't look as red as the photo on the menu and in other reviews. Soup was pretty bland. Toppings are so so. Noodle texture is good. Service was fast. Low price.
9.9ramen
Busy Restaurant Interior
A wide shot of a bustling restaurant interior with many patrons seated at tables. The decor features wooden accents and a dark ceiling with exposed ductwork. Staff members are visible, including one attending to a cleaning cart. In the background, there are food service counters and signage, suggesting a food court or a large dining establishment.
Fried Snacks Platter
A black plate holds a selection of fried snacks, including three dumplings, a piece of fried chicken, and two orange, breaded balls on a skewer. A portion of a smartphone with a charm is visible in the upper left corner. The plate rests on a wooden surface.
Ramen Bowl
A close-up overhead view of a bowl of ramen. The broth is creamy and opaque, with noodles submerged within. Toppings include a slice of chashu pork, green onions, a piece of nori seaweed, and a pink and white narutomaki fish cake. The bowl is black and sits on a dark tray with a textured surface.
Ramen Restaurant Counter
A view of a ramen restaurant counter with a staff member preparing food. Above the counter are illuminated menu boards displaying various ramen dishes and promotions. Decorative elements, including green and gold streamers and cartoon figures, are visible hanging from the ceiling. A sign on an easel to the right advertises a "No Pork" ramen promotion.
Fried Food Display
A display of various fried Japanese foods, including tempura, fried shrimp, and fish cakes, arranged in metal trays. A promotional flyer for a ramen combo is visible in the foreground.
Ramen Bowl
A close-up shot of a bowl of ramen. The ramen contains sliced pork, a soft-boiled egg cut in half, seaweed, and a narutomaki fish cake. The broth appears to be spicy. A small card with the text "MASTER COPY" is visible to the right of the bowl. The background shows a kitchen environment with stainless steel appliances and a red cutting board.
Ramen Bowl
A close-up shot of a ramen bowl filled with creamy broth. The ramen is topped with a large sheet of nori, fried chicken pieces, sliced chicken, a pink and white fish cake, fried onions, two halves of a soft-boiled egg, and two bright orange spheres.
Ramen Restaurant Counter
A view of a ramen restaurant counter with illuminated menu boards above. The menu boards display images of ramen dishes and text indicating "NO PORK NO LARD NO ALCOHOL". A staff member is visible behind the counter. To the left, a standing menu displays "9.9 RAMEN" and "CHASHU RAMEN". To the right, there are payment options and a "ORDER HERE" sign.
Fried Food Display
A counter display shows various fried food items in trays, including what appears to be chicken, fish, and vegetables. Several stacks of dark-colored cups are arranged on a tray in the foreground. A promotional sign for ramen is visible on an easel in the background, along with condiment bottles. Two deep fryers are also visible on the left side of the counter.
Ramen Restaurant Interior
An interior view of a ramen restaurant with staff behind a counter and customers seated at tables. Signs above the counter display menu information and ordering instructions. The signs indicate "NO PORK, NO LARD, NO ALCOHOL" and "9.9 Ramen". Another sign details the ordering process: "HOW TO ORDER: Pay At Cashier, Proceed to the Cash Register for Payment. Thank You."
Food Counter with Staff
A food counter displays various fried food items in trays. Staff members in black uniforms and face masks are working behind the counter, preparing food. One staff member is actively frying items in a large pot. The background shows kitchen equipment and shelving. A menu is visible on the counter.
Fried Food Display
A variety of fried Japanese food items are displayed in white trays on metal racks. Items include tempura, fried chicken, and other battered and fried snacks. A menu board with prices and item names is visible on the right.
Food Display
A display of various fried foods, including tempura and what appears to be oden, arranged in trays on a counter. A large metal dispenser labeled "Tempura Sauce" is in the foreground. Above the food display, illuminated signs show images and text for "EBI TEMPURA", "ODEN", and "9.9 Ramen". A sign on the right indicates "ORDER FROM HERE" with pricing for fried items.
Japanese Curry with Rice
A plate of Japanese curry with rice. The curry is a rich brown color and contains chunks of potatoes and carrots. The rice is white and fluffy, topped with a small pile of pickled ginger.
Ramen with Fried Pork and Oden
A bowl of creamy ramen topped with green onions and fried shallots, served with a side of fried pork cutlet, a small dish of chili powder, minced garlic, and crushed peanuts, and two fish cakes on a skewer in a broth.
Ramen Restaurant Counter
A view of a ramen restaurant counter with staff members standing behind it. Above the counter, illuminated signs display menu items and ordering instructions. One sign prominently reads "9.9 Ramen". Other signs indicate "NO PORK", "NO LARD", and "NO ALCOHOL". The counter area is stocked with condiments, serving dishes, and payment terminals. Menus are laid out on the counter.
Fried Food Display
A display of various fried foods, including what appears to be tempura and chicken nuggets, is arranged in trays on a counter. Two condiment bottles, one labeled 'Tomato Chili', and a large thermal carafe are in the foreground. Above the food, a menu board with illustrations of ramen and rice is visible, along with two security cameras. In the background, kitchen equipment and a stack of black plates can be seen.
Fried Foods Display
A variety of fried foods are displayed in metal trays on a counter. In the foreground, skewers of orange-coated balls, likely fish balls, are arranged. Behind them, trays hold fried chicken pieces, tempura-battered items including what appears to be fish and possibly crab sticks, and gyoza. Small labels indicate some of the items and prices, such as 'Ebi Gyoza' and 'Sotong Fish ball' at RM2.5. A laptop with the 'YOGA' logo is visible in the lower left corner.
Fried Food Platter with Condiments and Drink
A black plate holds a selection of fried items, including a long, breaded piece of fish or seafood, two round, orange-colored croquettes on a skewer, and a piece of imitation crab stick. A black spoon with a small amount of sauce rests on the plate. To the side, a small black dish contains red chili flakes and minced garlic or ginger. In the background, a can of Sprite and a bowl of soup or curry with rice are visible on a wooden table.
Ramen Bowl
A close-up overhead view of a ramen bowl filled with broth, noodles, and various toppings. Visible ingredients include sliced hard-boiled eggs, chashu pork, fried chicken pieces, nori seaweed, narutomaki (fish cake), and two bright orange spherical items, possibly seasoned eggs or fish roe. Green onions are sprinkled throughout. A hand is visible at the top right, holding chopsticks.
Fried Appetizer Platter
A black plate holds a selection of fried appetizers, including two orange, breaded spheres on a skewer, two pieces of fried chicken, and two dumplings. The plate is set on a light-colored wooden table.
Food Court Dining Area
A busy food court with several diners seated at long wooden tables. In the foreground, a red can of Coca-Cola with a straw is placed on the table. In the background, various food stalls are visible, including one with a sign for "TORIGEN CHICKEN RAMEN". People are seen ordering food and eating at the stalls and tables.
Food Counter with Menu
A food counter with various fried items displayed in trays. In the foreground, there are several black cups, condiment bottles, and a large thermal carafe. To the right, a menu board displays food options and prices. In the background, deep fryers and a ventilation hood are visible.
Fried Food Display
A display of various fried foods, including tempura, chicken, and meatballs, arranged in metal trays. A menu is visible in the foreground with prices and item names.
Fried Chicken Bites
A black plate filled with several pieces of golden-brown fried chicken bites sits on a wooden table. Partially visible menus are underneath the plate.
Two bowls of ramen
Two bowls of ramen are served on a black tray. The bowl in the foreground contains a creamy broth with noodles, sliced pork, green onions, and a pink and white fish cake. The bowl in the background has a reddish-orange broth with similar toppings. A small white dish of crispy tempura bits is also on the tray.
Condiment Station
A condiment station with various toppings and utensils. There are four metal trays containing chopped green onions, minced garlic, crushed peanuts, and a red spice, possibly chili powder. A squeeze bottle with a yellow cap, likely containing sauce, is also visible. A dark container holds a stack of black chopsticks, and to the left, there are dark spoons and bowls.
Ramen Bowl
A close-up shot of a ramen bowl filled with noodles, broth, sliced chicken, a hard-boiled egg cut in half, two orange spheres, and a piece of nori seaweed. Chopsticks rest on the side of the bowl.
Fried Appetizers and Ramen Menu
A black plate holds a variety of fried appetizers, including what appear to be dumplings and chicken pieces. The plate rests on a menu with ramen options.
Ramen and Fried Chicken
A top-down view of a table with two bowls of ramen, a plate of fried chicken, and a receipt. One ramen bowl is filled with a creamy orange broth and topped with crispy bits and green onions. The other ramen bowl contains a clear broth with noodles, chicken slices, and a pink fish cake. The plate holds several pieces of golden-brown fried chicken. A receipt from "9.9 Ramen" is visible on the table.
Japanese Curry with Rice
A plate of Japanese curry served with white rice. The curry contains chunks of potato and carrot. A spoon and fork are placed on the plate.
Fried Shrimp and Other Fried Foods
A close-up shot of several pieces of golden-brown fried shrimp, battered and crispy, arranged on a metal rack. In the background, other fried food items are visible in trays, including what appear to be fried balls and pieces of chicken. Small labels are placed in front of some of the food items.
Ramen with Egg and Chicken
A bowl of ramen noodles with sliced egg and chicken is served on a black tray with a small cup of broth. Chopsticks are resting on the bowl.
Two bowls of ramen
Two bowls of ramen are served on a black tray with two black cups and a small white bowl of red chili flakes. The ramen bowls contain noodles, broth, sliced pork, a hard-boiled egg, seaweed, and fish cakes. One bowl also has fried chicken pieces and orange roe. A receipt is visible in the upper right corner.
Ramen and Tempura
Two bowls of ramen and a plate of tempura are arranged on a wooden table. The ramen bowls contain noodles, broth, meat, green onions, and a narutomaki fish cake. The tempura plate features fried shrimp, vegetables, and a croquette. A receipt or menu is partially visible on the table.
Dirty Bowl with Spoon
A close-up, overhead view of a dirty black bowl with a black spoon inside. The bowl contains remnants of food and a milky liquid. A plastic bottle with a red lid is partially visible on the left side of the image. A person's arm and shoulder are visible in the upper right corner. The table surface is made of light-colored wood planks.
Leftover Chicken on Plate
A black plate with a small portion of shredded chicken and a crumpled piece of white paper sits on a light-colored wooden table. A portion of a magazine or brochure with blue and white abstract designs is visible in the lower right corner.
Food Stall Counter
A food stall counter displaying various fried items and oden. A staff member in a black uniform with the logo "umi-hiko" is visible behind the counter. Signs indicate "NO LARD", "NO PORK", and "NO ALCOHOL". Trays of food include tempura, fried chicken, and squid rings. A menu is visible in the foreground.
Ramen and Rice Menu
A menu board displays various ramen, rice, and drink options. The top of the board features a sign stating "NO LARD, NO PORK, NO ALCOHOL." The menu is divided into sections for "9.9 Ramen," "ALL IN RAMEN," "RICE," and "DRINKS." Ramen dishes include shiro ramen, sukiyaki ramen, spicy miso ramen, spicy ramen, and black garlic oil ramen, with prices ranging from RM9.9 to RM16.9. Rice options include tori chashu rice, garlic fried rice, curry rice, maze soba dry ramen, and white rice, priced at RM9.9 or RM5. Drink options include green tea, yuzu soda, Coca-Cola, and soda water, with prices from RM2 to RM8.
Ramen and Appetizers
A tray of Japanese food, including two bowls of ramen, two small plates of appetizers, and two cups of dark liquid. The ramen bowls contain noodles, broth, sliced pork, and a halved soft-boiled egg. One appetizer plate has fried chicken and what appear to be takoyaki balls on a skewer, drizzled with sauce. The other appetizer plate has tempura vegetables and a dumpling, served with sauces. A small dish of shredded cheese or crispy topping is also visible.
Busy Ramen Restaurant
A bustling indoor ramen restaurant with many patrons seated at wooden tables. The counter area is visible with staff preparing food and customers ordering. Overhead, industrial-style ductwork and lighting fixtures are prominent. A sign above the counter reads '9.8 Ramen'.
Fried Food Display
A variety of fried foods are displayed in metal trays. Visible items include fried dumplings, fried chicken, fried shrimp, and fried balls on sticks. A menu board lists prices for various fried items such as Tori Karaage, Chicken Gyoza, Tako Yaki, Ebi Tempura, and Fish Ball.
Fried Food Display
A variety of fried foods are displayed in metal trays, including fried chicken, croquettes, fried shrimp, and fried balls on sticks. Some trays have labels with Japanese text and prices in RM.