Location: G30&G31, Ground Floor, Starhill Gallery, 181, Jln Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Okaju Japanese Grill is a dining establishment at The Starhill, serving a range of dishes that reflect Malaysia's rich culinary diversity. The restaurant caters to both casual diners and those seeking a more substantial meal.
+60 12-419 3090
G30&G31, Ground Floor, Starhill Gallery, 181, Jln Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
The Starhill
Operating Hours
Hours not available
Operating hours not available
Our Menu
Menu Photos
Okaju Sharing Menu
A close-up of an open menu book held by a hand, displaying the 'Sharing Menu' section with items like Rice Cracker, Tomato Sake, Okaju Salad, Whole Chicken Leg, Wagyu D Rump, Okaji Black Cod, NZ Lamb Rack, Canadian Lobster, Sakura Ebi Rice Pot, and Sake Souffle.
Spring Menu
A hand holding a printed menu titled 'Spring Menu' with prices starting at RM 580+ per pax.
Today's Special Menu
A close-up of a printed menu held by a hand, featuring seafood and fish dishes with prices in RM.
Sharing Menu - Okaju
A printed sharing menu on a dark wooden table, featuring Japanese-inspired dishes with prices in RM.
Spring Menu - Okaju
A printed menu on a white card placed on a dark wooden table, featuring spring dishes with prices in RM.
Okaju Menu
A two-page menu from Okaju, featuring sections like Snacks, Sashimi Cold, Hot dishes, Domina Rice Pot, Robata Grill, and Robata Seafood. Items include Umi Ron with Butter Tuna Miso, Shrimp Tempura, and various grilled seafood options.
Omakase Menu & Premium Omakase
A printed menu page featuring two columns of Japanese-style omakase dining options, including Hassun, Uni Bun, Okaju Salad, Chef Selection Sushi, Grilled Scottish King Scallop, NZ Lamb Rack, Wagyu D Rump, Donabe Rice Pot, Sake Souffle, and Pear Gelato.
Omakase Menu
A printed Omakase menu card with a list of dishes and prices.
Okaju Business Teishoku Lunch Menu
A printed menu from Okaju, featuring business lunch options including salmon sashimi with ginger tonkatsu jelly, tuna sashimi with truffle ponzu jelly, and white corn salad with wasabi soy dressing. The menu also lists curry grill dishes like wagyu d'rumpt with yakimiku sauce, okaji's wagyu curry with sunny side up, nz lamb curry with sunny side up, grilled bone in salmon salt or teriyaki, grilled whole chicken leg with house tares, and grilled eggplant miso steak.
OkaJu Favourites Menu
A printed menu featuring OkaJu Favourites, including items like Shima Aji Carpaccio, Uni Bun with Butter Tamari Soy, Duck Sausage Bun, Grilled Scottish King Scallop, Whole Chicken Leg, Wagyu D Rump, Oka Ju Black Cod, NZ Lamb Rack 2pcs, Whole Boston Lobster, Donabe Rice Pot, Sake Souffle, and Pear Gelato.
Came for a birthday and was served by James. Very friendly & jovial person! We ordered the business lunches and the vegetarian in the family enjoyed the eggplant grill very much. Their wasabi is top notch and squid was cooked perfectly. …
Austin Liew
Stylish interior, excellent service, and incredible food at Okaju. We feasted on sushi platters, signature Shimaaji carpaccio, charred broccoli, and the must-try miso black cod. Their curry lunch set is also great value. Ended with …
C Yong
One of the best Japanese meals I've had in KL. The variety here is impressive—we had everything from fresh sashimi and sushi to robata-grilled dishes. Highlights included the uni bun tower (rich and decadent!), the white corn with sichimi …
Vivien Chen
We planned a private proposal and celebration dinner for 14pax at Okaju’s private lounge and dining room. It was an amazing experience with the Okaju team 😊 the dinner was lovely too, we enjoy their desserts the most!! Love the atmosphere, vibe, service and hospitality. Thank you team! …
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Photo Gallery
Okaju Japanese Grill
Okaju Japanese Grill Exterior
Photo of the storefront facade featuring glass doors with horizontal blinds, a large 'OKAJU JAPANESE GRILL' logo and QR code on the right door, and a vertical menu board listing items like Salmon Sashimi, Wagyu Curry, and various sushi rolls.
Grilled Fish with Sauce and Ginger
A close-up of a plated dish featuring a piece of grilled fish, likely sea bream or similar white fish, resting on a green leaf. The fish has a golden-brown seared surface. Accompanying the fish are small pieces of pickled ginger and a dollop of light brown sauce, possibly ponzu or a citrus-based glaze. The plate is simple white ceramic with subtle black speckles.
Squid Dish on Plate
A close-up of a cooked squid dish served on an oval plate with dark sauce, placed on a wooden table.
Grilled Skewers on Stone Plates
Two rectangular stone plates hold skewered grilled items. The left plate has two skewers with pinkish meat drizzled in yellow sauce. The right plate holds three skewers of browned, charred meat pieces, possibly chicken or pork, with a dusting of red spice nearby.
Dining Room Interior
A modern dining room with a long wooden table, dark upholstered chairs, and a layered pendant light fixture. The walls feature textured pinkish-brown surfaces, and natural light enters through vertical window slats on the left.
Sashimi Platter with Orange Sauce
A plate of sashimi featuring slices of raw fish, possibly tuna or salmon, arranged on a bed of green leaves and garnished with orange sauce.
Sushi Dish with Sea Urchin
A close-up of a sushi dish featuring a piece of nigiri topped with sea urchin (uni), served on a rectangular ceramic plate. The rice is visible beneath the fish, and there is a small amount of sauce or glaze at the base.
Sashimi and Sushi Platter
A close-up of a sushi platter featuring three pieces of salmon sashimi on a green leaf, resting on ice in a bowl. In the background, there are rolls with pink fillings and other sushi items on a wooden plate.
Soba Noodles with Chopsticks
A close-up shot of a hand holding a small bowl of soba noodles in a dark broth, garnished with green onions and sliced scallions. Another pair of hands holds chopsticks lifting the noodles from the bowl. In the background, there is a blurred plate of what appears to be fried food, possibly tempura or fritters, and a decorative piece of driftwood on a dark wooden surface.
Sliced Steak with Side Dish
A close-up of a plated meal featuring sliced medium-rare steak garnished with green herbs, accompanied by a small bowl of dipping sauce and a portion of dark seaweed salad on a rustic stone platter.
Fried Shrimp Tempura
A plate of golden-brown fried shrimp tempura served on a white paper liner inside a shallow ceramic bowl with subtle speckles and concentric ridges. The shrimp are arranged upright, showcasing their crispy batter coating and reddish-orange tails. In the background, a dark wooden table surface is visible along with a blurred decorative element resembling dried flowers or twigs.
Artistic Food Presentation with Succulents and Seashells
A close-up of a gourmet dish featuring a piece of meat wrapped in dark leaf, garnished with shredded white vegetable on a white ceramic plate. The setting includes decorative elements like succulents, dried grasses, red berries, and seashells arranged artistically around the dish.
Edamame Dish with Green Sauce
A close-up of a bowl containing edamame beans, shredded carrots, and a dollop of green sauce, placed on a wooden table.
Bowl of food with green garnish and edamame beans
A close-up shot of a bowl containing what appears to be shredded orange-colored ingredients, possibly carrots or similar vegetables, topped with a dollop of green sauce and several whole edamame beans. The bowl is placed on a wooden stand atop a dark wooden table. To the left, there is a small ceramic container with a patterned lid.
Sliced Steak with Sauce and Garnish
A close-up of a plated dish featuring sliced steak garnished with green herbs, served on a dark textured ceramic plate alongside a small bowl of dipping sauce and a side of greens.
Birthday Souffle Dessert
A close-up of a golden-brown soufflé in a white ramekin, served on a blue speckled plate with 'Happy Birthday Reza!' written on it. A small bowl of cream sauce sits beside the plate. A person's hand holds a spoon above the dessert.
Edamame and Shrimp Dish in Metal Bowl
A close-up of a metal bowl containing edamame beans, shrimp, and a dollop of green paste, placed on a wooden board.
Sushi Platter with Ice
A close-up of a sushi platter featuring various types of nigiri arranged on a green leaf atop a bamboo skewer, resting on a bed of ice within a white bowl. The background includes a dark table surface with cutlery and chopsticks visible.
Interior of a dimly lit restaurant or lounge
The image shows the interior of a modern, dimly lit dining space with dark wood tables and chairs. The walls are painted in warm brown tones, and there is a circular light projection on one wall. A wooden slat screen divides part of the room. Lighting includes pendant lamps and recessed ceiling lights. No signage, menus, or exterior storefront elements are visible.
Japanese-style food presentation
A close-up of two dishes on a dark wooden table. In the foreground, a small white flower-shaped bowl contains diced raw meat (likely beef tartare) garnished with green herbs. Behind it sits a bamboo steamer basket containing noodles topped with shredded egg and bean sprouts, resting on a wooden board.
Squid Ink and Mango Tartare
A close-up of a plated dish featuring a mound of orange-colored tartare, likely mango or yuzu-based, atop a cube of what appears to be squid ink tofu or similar base. The dish is drizzled with a glossy sauce on a speckled ceramic plate.
Grilled Fish with Sauce Pouring
A close-up shot of a grilled fish on a white plate, being drizzled with sauce from a small white pitcher. A lemon wedge is placed beside the fish. The background features rustic decor including dried grass and rocks.
Sashimi Platter with Ice Bowl
A close-up of a Japanese sashimi platter featuring three pieces of raw fish on a green leaf, placed atop a bamboo mat above a bowl of crushed ice.
Arugula Salad with Radish and Crumbs
A close-up of a plate containing fresh arugula leaves, a slice of radish, and sprinkled crumbs, likely cumin or similar seasoning. The dish is served on a light-colored ceramic plate with speckles, placed on a dark wooden table. In the background, there is a decorative bowl with black patterns and part of a glass.
Grilled Corn on the Cob
Four pieces of grilled corn on the cob are arranged on a light-colored plate with speckled texture. Each piece is skewered with a wooden stick and shows char marks, indicating it has been roasted or grilled. The kernels appear glossy, possibly glazed or buttered.
Grilled Skewers with Sauce Drizzle
Two skewers of grilled meat, likely chicken or pork, glazed and drizzled with a creamy sauce, served on a speckled ceramic plate against a dark wooden background.
Grilled Fish with Sauce and Pickles
A close-up of a white plate containing a piece of grilled fish on a green leaf, accompanied by three small pieces of pickled vegetable and a dollop of light brown sauce. A small dish of dark sauce is visible to the left.
Squid Dish with Sauce
A plate of sliced squid in a light brown sauce, garnished with green herbs, served on a speckled ceramic dish. A second partially visible plate with green vegetables is to the left. In the background, there is an empty white plate, chopsticks, and a smartphone on a dark wooden table.
Sushi Platter
A wooden plate holding eight pieces of sushi, including tuna, salmon, and other fish varieties.
Hokkaido Uni with Rice and Sauce
A close-up of a Japanese dish featuring Hokkaido uni (sea urchin) atop a mound of rice, served on a square ceramic plate with a glossy brown sauce drizzled around the base. The dish is presented on a dark wooden table, suggesting an upscale dining setting.
Sushi Plating
Two plates of sushi on a dark wooden table. The top plate features a sausage-like item topped with sliced onions and herbs, resting on a bread bun. The bottom plate has a stack of sushi pieces with a glossy sauce drizzled around it.
Dining Table with Menu and Utensils
A close-up of a dark wooden table in a dimly lit restaurant setting. A white paper menu lies flat on the surface, displaying Japanese-style dishes like Wagyu Beef and Whole Boston Lobster. In the background, out-of-focus bowls with chopsticks rest near a black cylindrical object, likely a salt cellar or candle holder.
Grilled Shrimp with Garlic Butter
A plate of grilled shrimp topped with garlic butter and herbs, garnished with green onions. The dish is presented on a textured red plate, surrounded by decorative elements like dried grass, rocks, and white ceramic pieces.
Baked Lobster with Cheese Sauce
A whole lobster, baked and split open to reveal the meat inside, is served on a textured orange plate. The lobster is generously topped with melted cheese sauce and garnished with chopped herbs. It rests on green leaves atop a dark wooden table.
Professional Kitchen Interior
A modern, well-lit commercial kitchen with stainless steel surfaces and equipment. Chefs are working at stations; stacks of plates and utensils are visible on counters. No signage or menu boards are present.
Suffrutta with Ice Cream
A golden-brown soufflé in a white ramekin sits on a blue speckled plate, accompanied by a small bowl of vanilla ice cream.
Salad Dish
A plate of mixed greens salad with arugula and spinach leaves, lightly dressed, served on a textured white plate at a dark wooden table.
Grilled Chicken Wings on Skewers
A close-up shot of three skewered chicken wings, glazed and grilled to a golden-brown finish with char marks. They are arranged on a rectangular ceramic plate alongside a small pile of bright orange powder (likely chili or spice). The background is a textured gray surface, possibly stone or concrete, with a blurred brown object in the upper left corner.
Food Plating with Crispy Chips and Diced Topping
A close-up shot of hands assembling a dish, using a wooden spoon to place diced red ingredients onto a thin, crispy chip held by another hand. In the background, more chips rest on a plate lined with paper, alongside a bowl of similar diced topping.
Seared Fish Fillet with Sauce and Garnish
A close-up of a seared fish fillet, likely tuna or similar white fish, resting on a green leaf garnish. The fish has a golden-brown crust with visible char marks. A small dollop of light brown sauce is placed to the right, along with two pieces of pickled ginger in the background. The dish is presented on a plain white plate.
Caviar Pasta Dish
A close-up of a pasta dish served on a textured brown plate. The pasta is topped with caviar, a creamy sauce, and pieces of fried bread or croutons. In the background, there are glasses of water and wine, suggesting a fine dining setting.
Sashimi Platter with Ice
A plate of assorted sashimi including tuna, salmon, and other fish slices, garnished with wasabi, shredded daikon radish, and herbs, served on a banana leaf over crushed ice.
Sushi and Drink Setting
A close-up of a glass with lemon water, sunglasses, and a menu featuring sushi options like Chawanmushi, Fole Gras Monaka, and Miso Soup.
Salad with Radish Slices
A close-up of a fresh salad on a white textured plate, featuring mixed greens and sliced radishes. The setting appears to be an indoor dining area with a dark wooden table surface. In the background, there is a black cup, some cutlery wrapped in paper, and part of another dish visible.
Soulful Souffle Dessert
A close-up of two golden-brown soufflés in white ramekins, served on blue speckled plates with small bowls of vanilla ice cream beside them, set against a dark wooden table surface.
Sushi Platter on Wooden Board
A wooden round platter holds eight pieces of nigiri sushi, including salmon, tuna, shrimp, and other fish varieties, arranged neatly with visible rice and toppings like wasabi or garnish.
Asparagus Dish with Condiments
A plate of green asparagus spears topped with a creamy sauce and garnished with yellow crumbs, served on a textured beige plate. Surrounding the main dish are small white containers holding pickled ginger, wasabi paste, and a brown dipping sauce.
Served Lobster with Sauce
A cooked lobster served on a textured, irregular-shaped plate. The lobster is positioned upright with its claws visible. A generous amount of bright orange sauce is poured over the bottom part of the lobster and garnished with finely chopped green herbs. The background appears to be a dark stone or concrete surface.
Happy Birthday Souffle Dessert
A golden-brown soufflé in a white ramekin sits on a speckled blue-and-white plate. The word 'Happy' is written in chocolate syrup, followed by a small candle and the word 'Birthday'. A small bowl of cream or custard is visible nearby.
Dining Table Setting with Shellfish Dish and Menu Card
A close-up view of a dining table featuring a plate with shellfish in a scallop shell, accompanied by cutlery on a cork holder and a menu card listing items like Shima Aj Ceviche, Uni Bun with Butter Tamari Soy, Duck Sausage Bun, Grilled Scottish King Scallop, Whole Chicken Leg, Wagyu D Rump, and Oka Ju Black Cod.
Grilled Lamb Chop with Garnish
A close-up of a grilled lamb chop served on a textured dark plate, accompanied by shredded vegetables and garnishes.
Dining Table Setting with Appetizer and Menu
A close-up view of a dining table featuring a small bowl containing slices of raw fish garnished with greens, a side dish of pickled ginger, cutlery on a cork holder, and a printed menu card listing items like 'Shoja Al Campari', 'Uni Bun with Bitter Tamarind Soy', and 'Whole Chicken Leg'. The background includes two small bowls with wooden spoons.
Restaurant Interior
A dimly lit restaurant interior featuring dark wooden tables and chairs, perforated metal screens as dividers, warm ambient lighting from pendant lamps and floor lights, and a modern minimalist design with arched doorways in the background.
Sliced Steak with Seasoning
A close-up of sliced steak garnished with chopped green onions, served on a large leaf atop bamboo sticks. A small bowl of dark sauce and a side of seaweed salad accompany the dish. A menu is partially visible in the background.
Chef Omakase Course Menu at Okaju
A close-up of a hand holding two printed menus on a dark wooden table, with small dishes and cups in the background.
Grilled Beef with Sesame Sauce and Seaweed Salad
A close-up of a plated dish featuring sliced grilled beef, likely medium-rare, served on a textured dark plate alongside a small bowl of sesame-seeded dipping sauce and a portion of seasoned seaweed salad.
Dining Table with Food and Menu
A close-up of a dining table featuring two pieces of grilled meat topped with green chutney on a textured plate, accompanied by chopsticks, small bowls, and a glass of white wine. A printed menu lies in the foreground listing items like 'Shima & Oysters' and 'Whole Chicken Leg'. The setting suggests an upscale restaurant interior.