Park's kitchen Korean restaurant at Gurney Plaza

Park's kitchen Korean restaurant

Park's Kitchen

The image shows the exterior signage of a restaurant called "Park's Kitchen". The sign is illuminated and located above the entrance. To the right of the main sign, there is a circular sign with Korean text and "Park's Kitchen" written in English, along with "Non-Halal". Below this, a menu board displays images of Korean fried chicken and sushi rolls.

Korean Food Spread

A table laden with various Korean dishes, including a steaming bowl of kimchi jjigae, a plate of japchae (glass noodles), kimchi, and a bowl of rice topped with lettuce.

Korean Meal

A table laden with Korean dishes, including a steaming bowl of kimchi stew, a plate of rice topped with a fried egg, a side salad, kimchi, and other small banchan dishes. The word "ADAM KHING" is watermarked across the image.

Spicy Fried Chicken Bites

A close-up shot of crispy fried chicken bites coated in a glossy, spicy red sauce, sprinkled with sesame seeds. A small white bowl containing pickled vegetables and chili slices is visible in the background.

Restaurant Interior with Seating

The image shows the interior of a restaurant with many wooden tables and chairs. A long bench seat runs along a wall decorated with a mural. In the background, a staff member stands near the counter. A sign above the counter reads "KEDAI RESTORAN" and a circular logo with text that includes "Park's Kitchen" is visible.

Korean Meal with Side Dishes

A table setting with a glass of dark soda with ice and a blue straw, a bowl of kimchi, a salad with lettuce and corn, a dish of stir-fried vegetables, a plate of fried savory pancakes, and a bowl of clear soup. A large empty white bowl is in the foreground. Chopsticks in a metal holder are visible on the left.

Korean Meal Tray

A tray with a meal consisting of fried chicken, rice with seaweed, kimchi, pickled vegetables, egg rolls, and a bowl of udon soup.

Pork Belly Rice Plate

A close-up shot of a rice plate featuring sliced grilled pork belly, a fried egg, lettuce, cucumber slices, and a small metal cup of chili sauce. Sliced onions are also visible among the pork. In the background, a small dish with what appears to be fried food is partially visible.

Restaurant Interior

The interior of a Korean restaurant with wooden tables and booths. The walls are decorated with traditional Korean masks, images of snowy landscapes, and artwork. There are also decorative wooden panels and plants.

Korean Meal with Stew and Side Dishes

A table laden with a Korean meal, featuring a steaming bowl of spicy stew with noodles, sausages, and meatballs. Accompanying the stew are plates of rice topped with a fried egg and cucumber slices, as well as several small dishes of kimchi and other pickled vegetables. A side salad and a bowl of soup are also visible, along with two glasses of iced beverages. The meal is set on a wooden table.

Tray of Korean Food

A tray with several compartments holds a meal. The compartments contain fried chicken, pickled radish and carrots, kimchi, rolled omelet, curry rice with vegetables, and a bowl of udon soup with fish cakes and green onions.

Bibimbap

A close-up shot of a bibimbap served in a stone bowl. The dish features rice topped with various ingredients including a fried egg with sesame seeds, shredded carrots, bean sprouts, kimchi, lettuce, mushrooms, and meat. Two small side dishes are visible in the blurred background.

Instant Noodle Soup with Cheese

A close-up shot of a bowl of instant noodle soup topped with melted cheese and chopped green onions. The noodles are curly and submerged in a reddish broth. Slices of sausage and other ingredients are visible in the soup. The bowl is placed on a wooden table, and a person wearing a denim shirt and a watch is partially visible in the background. The wall behind them is tiled with white subway tiles.

Korean Stew with Rice and Side Dishes

A close-up shot of a Korean meal. In the foreground, a black stone pot contains a hearty stew with chunks of meat, enoki mushrooms, and green onions. To the right, a white plate holds a mound of white rice topped with a fried egg and garnished with cucumber slices. In the background, three small white dishes contain various Korean side dishes, including kimchi and what appears to be pickled vegetables. The meal is set on a wooden table.

Park's Kitchen Restaurant

A view of the interior and exterior of Park's Kitchen, a restaurant. The signage above the entrance reads "Park's Kitchen" and displays a colorful circular logo. Inside, there are tables and chairs set up for dining. Digital screens display images of food. The restaurant has a modern aesthetic with wooden accents and decorative screens.

Spicy Stir-Fried Pork with Vegetables

A close-up shot of a sizzling platter of spicy stir-fried pork with cabbage, onions, and carrots, garnished with sesame seeds and chopped green onions. In the background, a small dish of kimchi and a bowl of rice topped with a fried egg and cucumber slices are visible. The food is served on a wooden table.

Gimbap Platter

A black platter with a beige border holds a serving of gimbap, a Korean dish made from cooked rice and ingredients rolled in dried seaweed. The gimbap is cut into bite-sized pieces, revealing fillings such as carrots, cucumber, egg, and possibly ham or tuna. A small plastic container of dipping sauce, garnished with jalapeño slices, is placed to the left of the gimbap. The platter is set on a wooden table.

Korean Stew with Noodles and Cheese

A close-up shot of a bubbling Korean stew, likely Budae Jjigae (Army Stew). The stew is rich in color, with a vibrant red broth. It contains instant ramen noodles, sliced sausages, cubes of tofu, and a slice of melted yellow cheese topped with chopped green onions. The dish is served in a black, round pot.

Spicy Stir-Fried Dish

A close-up shot of a sizzling, spicy stir-fried dish served in a black cast-iron skillet on a wooden base. The dish contains thinly sliced meat, cabbage, onions, and carrots, all coated in a rich, reddish-brown sauce and sprinkled with sesame seeds and chopped green onions. To the left, small white dishes hold side dishes, one appearing to be kimchi.

Fried Chicken Bites with Pickled Radish

A close-up shot of golden-brown fried chicken bites dusted with a yellow seasoning, served on a paper liner with a small glass of pickled radish and carrot. The paper liner has a faint outline of a burger and text.

Stir-fried Pork with Rice

A plate of white rice topped with stir-fried pork and vegetables, served with a fried egg, lettuce, and cucumber slices. The dish is garnished with chopped green onions and sesame seeds. The background shows a blurred restaurant interior with wooden chairs and tables.

Korean Meal with Fried Chicken and Soup

A table setting with a meal consisting of Korean fried chicken, a bowl of kimchi jjigae (kimchi stew), a small dish of glass noodles, a side of kimchi, and a glass of iced tea. A menu stand is visible in the background.

Korean Instant Noodles with Fried Chicken

A close-up shot of two plates of Korean food on a wooden table. The plate in the foreground contains instant noodles topped with a fried egg, shredded seaweed, sliced sausage, and a side of lettuce. The plate in the background features crispy fried chicken pieces served with a small dish of pickled radish.

Korean Meal Tray

A segmented tray holds a Korean meal. The tray contains a bowl of udon soup with fish cakes and green onions, rolled omelet pieces, kimchi, pickled radish and carrots, fried chicken wings glazed in a dark sauce, and a portion of white rice topped with shredded seaweed.

Korean Instant Noodle Soup

A close-up overhead shot of a bubbling bowl of Korean instant noodle soup, also known as ramyeon. The soup is a vibrant orange-red color and appears to be spicy. It is topped with melted cheese and chopped green onions. Visible ingredients include instant ramen noodles, sliced hot dogs or fish cakes, and possibly some vegetables. The dish is served in a black stone pot with a black heat-resistant mat, placed on a wooden table. A small white bowl of rice is visible in the upper right corner.

Gimbap Platter

A platter of gimbap (Korean seaweed rice rolls) is served on a black rectangular plate with a beige border. The gimbap is cut into bite-sized pieces, revealing fillings such as egg, carrots, cucumber, and possibly ham or tuna. Some pieces are topped with lettuce, egg, and julienned carrots. A small plastic container of dipping sauce, garnished with jalapeño slices, is placed to the left of the gimbap. The platter sits on a wooden table. A white bowl is partially visible in the upper left corner.

Park's Kitchen Korean Food Menu

A digital menu board displays various Korean dishes offered at Park's Kitchen. The menu features images and names of dishes such as Kimchi stew, Budae stew, Fried, Omelette rice, Bibimbap, Korean fried chicken, and Pamyu. The restaurant interior is visible in the background, with tables and chairs set up for dining. A sign indicating "Non-Halal" is also present.

Korean Side Dishes

A top-down view of a wooden table with several small dishes of Korean food. In the foreground, a white rectangular dish is divided into three sections, containing kimchi, a pickled vegetable mix, and a savory pancake. To the right, a small white bowl holds a clear broth with chopped green onions, and another bowl contains a salad with lettuce, corn, and dressing.

Spicy Noodle Soup with Egg and Fish Cakes

A close-up shot of a bowl of spicy noodle soup. The dish features ramen noodles, tteokbokki (rice cakes), fish cakes, and a hard-boiled egg, all in a rich, red broth. The dish is garnished with sesame seeds and chopped green onions.

Korean Food Platter

A table laden with various Korean dishes, including a sizzling platter of fried rice topped with melted cheese and seaweed, a plate of assorted banchan (side dishes) like kimchi and pickled vegetables, a bowl of udon soup with fish cakes, and a serving of kimbap (seaweed rice rolls). A glass of sparkling beverage and a small side salad are also visible.

Omurice with Side Dishes

A close-up shot of a white plate filled with omurice, a Japanese dish of omelet over fried rice, covered in a rich brown sauce and drizzled with white sauce. In the background, three small white bowls contain side dishes, including what appears to be kimchi, pickled radishes, and a savory pancake or fritter. The food is presented on a wooden table.

Korean Fried Chicken Meal

A tray of Korean food is laid out on a wooden table. The tray is divided into compartments. One compartment contains a bowl of udon soup with fish cakes and green onions. Another compartment holds a serving of rice topped with seaweed flakes and a slice of cucumber. Two pieces of fried chicken, one glazed with a dark sauce and drizzled with white sauce, and another piece with a dark glaze, are also on the tray. Other compartments contain rolled omelet with vegetables, kimchi, and pickled radish. A person's hands are visible holding chopsticks over the soup. A small paper packet with a green graphic is to the right of the tray.

Korean Meal with Side Dishes

A plate of Korean food featuring rice, a fried egg, and a stir-fry dish with meat and vegetables. The meal is accompanied by a small bowl of soup, a side salad with corn and lettuce, and a tray with three small portions of banchan (side dishes), including kimchi. A glass of iced beverage is also visible. A chopstick wrapper with Korean text and a logo is placed next to the glass.

Korean Meal with Side Dishes

A top-down view of a Korean meal served on a wooden table. The main dish is a sizzling plate of eggs topped with seaweed and sesame seeds. Accompanying the main dish are several small white dishes containing various Korean side dishes, including kimchi, stir-fried vegetables, and what appears to be jeon (pancake). A small bowl of udon soup and a side salad are also visible. Two glasses, one with a dark beverage and another with a lighter colored drink, are present. A spoon rests on the table.

Korean Meal

A top-down view of a table laden with Korean dishes. The main dishes include a plate of rice topped with a fried egg, lettuce, cucumber slices, and a generous portion of stir-fried meat and vegetables. Another smaller plate features rice with a fried egg and cucumber slices. A steaming bowl of what appears to be kimchi stew is also visible. Several small side dishes, known as banchan, are arranged around the main plates, including kimchi, pickled vegetables, a small salad, and some grilled items. Chopsticks and spoons are laid out, ready for the meal. The setting suggests a casual dining experience.

Tteokbokki with Egg and Cheese

A close-up shot of a bowl of tteokbokki, a popular Korean spicy rice cake dish. The dish features chewy rice cakes, cabbage, and fish cakes in a vibrant red, spicy sauce. It is topped with a slice of yellow cheese and a halved hard-boiled egg, sprinkled with sesame seeds.

Korean Fried Chicken and Tteokbokki

A close-up shot of two popular Korean dishes. In the foreground, a bowl contains tteokbokki, a spicy rice cake dish, with a hard-boiled egg half and chopped green onions as garnish. In the background, a plate holds pieces of Korean fried chicken drizzled with a white sauce and sprinkled with sesame seeds. A small dish of pickled vegetables is visible to the left.

Korean BBQ Platter

A close-up shot of a sizzling Korean BBQ dish served on a black cast-iron platter. The dish features thinly sliced meat, stir-fried with cabbage, carrots, and a spicy red sauce, garnished with sesame seeds and chopped green onions. In the background, a plate of fresh lettuce leaves for wraps and several small dishes of Korean side dishes (banchan) are visible, including kimchi and a small salad. A fried egg on a white plate is also partially visible on the left.

Restaurant Interior

The interior of a Korean restaurant with wooden tables and chairs, booth seating, and decorative elements on the walls. There are several framed pictures and banners displaying Korean cultural imagery, including traditional masks, landscapes, and food. A neon sign that says "Park's Kitchen" is visible.

Korean Meal with Side Dishes

A table setting with a meal consisting of rice topped with a fried egg and cucumber slices, a bubbling hot pot of stew, and several small bowls of side dishes including kimchi, a salad, and what appears to be pickled vegetables. A glass of dark soda and a metal cup are also visible.

Beef and Rice Plate

A white plate holds a meal consisting of white rice, stir-fried beef with onions and garlic, a fried egg with a runny yolk, lettuce, and cucumber slices. In a small white dish to the side, there are pieces of what appear to be fried spring rolls or pancakes.

Korean Meal with Side Dishes

A table laden with a Korean meal, featuring rice topped with a fried egg, served with various banchan (side dishes) including kimchi, salad, and pickled vegetables. A platter with lettuce leaves and dipping sauces is also visible.

Korean Meal with Rice and Sides

A table setting with a meal consisting of rice topped with a fried egg and cucumber slices. Accompanying the rice are several small bowls containing kimchi, a salad, stir-fried vegetables, and a dipping sauce. A plate of lettuce leaves and chili peppers is also present, along with a glass of iced tea and a set of chopsticks and a spoon.

Spicy Korean Noodle Soup

A close-up shot of a steaming bowl of Korean ramen, also known as ramyeon, served in a white ceramic bowl. The dish is rich with a vibrant red, spicy broth, and features a generous portion of curly ramen noodles. Mixed into the broth are several pieces of chewy tteokbokki (rice cakes), slices of fish cake, and a halved hard-boiled egg. The dish is garnished with chopped green onions and sprinkled with white sesame seeds. A small portion of white rice is visible in the upper left corner of the image.

Korean Food Platter

A close-up shot of a Korean meal featuring a sizzling dish topped with melted cheese, served with rice, a fried egg, cucumber slices, kimchi, and other small side dishes.

Korean Instant Noodle Soup

A close-up shot of a steaming bowl of Korean instant noodle soup, likely Budae Jjigae (Army Stew), served in a black stone pot. The noodles are submerged in a rich, red broth, topped with melted cheese and chopped green onions. Visible ingredients include sliced sausages and possibly spam. To the left, a plate of white rice with a fried egg is partially visible. In the background, small bowls of kimchi and a spoon are on a wooden table.

Korean Food Platter

A table at a Korean restaurant with a meal laid out. The meal includes rice with a fried egg and cucumber slices, a plate of grilled meat with onions, a side of kimchi, a small salad, and lettuce wraps with dipping sauces. A glass of dark soda is also on the table. In the background, the restaurant interior is visible, with wooden furniture and Korean-inspired decor. A sign in the background reads "Authentic Korean Food".

Restaurant Interior with Korean Decor

The image shows the interior of a restaurant with wooden walls and tables. Three large banners are displayed on the wall. The left banner features three traditional Korean masks and the word "한국" (Korea). The middle banner is a digital display showing a winter scene with many jars. The right banner depicts Korean pottery jars and kimchi, also with the word "한국". A circular neon sign above the banners reads "Park's KITCHEN". Two pendant lights hang from the ceiling. Booth seating and wooden chairs are visible.

Korean Food Platter

A close-up shot of a table laden with Korean dishes. In the foreground, a sizzling platter features fried rice topped with melted cheese, seaweed, and a fried egg. To the left, a rectangular plate holds several pieces of kimbap (Korean sushi rolls) garnished with lettuce and shredded carrots. In the background, a white bowl contains tteokbokki (spicy rice cakes) with a sliced hard-boiled egg, and a small dish of pickled vegetables. Chopsticks rest on the table, ready for a meal.

Korean Food Platter

A close-up shot of a Korean meal on a wooden table. In the foreground, a white platter is divided into three sections, each containing a different side dish: kimchi, a savory pancake, and a pickled vegetable salad. To the right, a white bowl holds udon noodles in broth with fish cakes. In the background, a plate of kimbap (seaweed rice rolls) is visible, along with a small bowl of salad. A paper wrapper with Korean text and a green circular logo is placed on the table.

Korean Food Menu and Sushi Rolls

A table displaying various Korean food menus and pre-packaged sushi rolls. The menus feature dishes like Chibap Set, Curry-bap Set, and individual items such as Mulnaengmyeon, Japchae, and Kimchi Pancake. A promotional sign advertises a Kimbap and Dakganjeong set for RM 9.50. Several containers of sushi rolls are also visible.

Park's Kitchen Korean Food Menu

A brightly lit menu board displays various Korean dishes offered by Park's Kitchen. The menu features images and names of dishes such as Kimchi stew, Bibimbap, Tteokbokki, Budae stew, Korean fried chicken, Ramyeon, Omelette rice, Chicken curry rice, and Soft tofu stew. A handwritten sign indicates Kimchi (260g) is RM 9.00. In the background, a food court setting with tables and other food stalls is visible.

Korean BBQ Pork Belly

A sizzling plate of Korean BBQ pork belly with onions is served on a wooden board. A small bowl of kimchi is visible to the left, along with a spoon and chopsticks. The dish is presented on a wooden table.

Korean Food Counter

A counter at a Korean food establishment with a cashier wearing a mask. Behind the counter are pictures of Korean dishes and a sign that says "authentic KOREAN FOOD". There are also payment options displayed, including "Touch n Go eWallet" and "GrabPay". A "Non-Halal" sign is visible at the bottom right.

Korean Stew with Side Dishes

A close-up view of a Korean stew in a metal pot, served with several small side dishes including kimchi, salad, and other pickled vegetables. A plate with rice and a fried egg is visible to the right. The meal is set on a wooden table.

Park's Kitchen Menu Display

A close-up view of illuminated menu boards outside a restaurant. The top board features Korean Fried Chicken, and the bottom board displays Kimbap and Tteokbokki. The restaurant's name, "Park's Kitchen," is visible on a sign above.

Korean Fried Chicken and Kimbap

A close-up shot of a meal featuring Korean fried chicken, kimbap, kimchi, and a small dish of pickled vegetables. The fried chicken is golden brown and sprinkled with a yellow seasoning. The kimbap is sliced and arranged on a black plate with a side of soy-based dipping sauce. Kimchi is served in a small white bowl.

Fried Chicken Bites with Sauce and Pickled Vegetables

A close-up shot of a plate of golden-brown fried chicken bites drizzled with a white sauce. To the side, a small white bowl contains pickled vegetables, including diced cucumbers and carrots. The food is served on a tray lined with white paper, placed on a wooden table.