Unagiya Edonadai Amon at 1 Mont Kiara

Unagiya Edonadai Amon

Taste Food Japan

The exterior of a Japanese eel restaurant with prominent signage. The restaurant is called "TASTE FOOD JAPAN" and also "Japanese Eel Restaurant Unagiya Edonadai AMON". The operating hours are displayed as 11:30 AM to 9:30 PM.

Taste Food Japan

The exterior of a Japanese Eel Restaurant called Taste Food Japan. The restaurant has an outdoor seating area with tables and chairs. There are plants in planters in front of the restaurant. The restaurant has a large sign with the name of the restaurant and "Japanese Eel Restaurant" written on it. There is also a smaller sign with Japanese writing.

Taste Food Japan

The exterior of a Japanese eel restaurant with outdoor seating. A large sign above the entrance reads "TASTE FOOD JAPAN" and "Japanese Eel Restaurant". Below the sign, there is an easel displaying a menu with images of eel dishes and Japanese text.

Japanese Eel Restaurant

The exterior of a Japanese eel restaurant with outdoor seating. The restaurant has a large black sign with white lettering that reads "TASTE FOOD JAPAN" and a red banner below that says "Japanese Eel Restaurant" and "Unagiya Edonadai AMON". There are tables and chairs set up outside, and potted plants in front of the building. A promotional poster is displayed on an easel.

Taste Food Japan

The exterior of a Japanese eel restaurant called Taste Food Japan, also known as Unagiya Edonadai AMON. The storefront features large glass windows and a prominent black and red awning with the restaurant's name and Japanese characters. A red banner on the left advertises a "One Year Limited Shop" and a "Tomato Beer Special Sale". Several potted plants are placed outside the entrance. A menu board is displayed on an easel in front of the restaurant.

Dessert with Ice Cream and Mochi

A close-up shot of a dessert served in a black and red square container with gold Japanese characters on the side. The dessert features scoops of green tea ice cream, a lighter colored ice cream, whipped cream topped with gold leaf, and a piece of mochi dusted with powder. The container sits on a speckled ceramic plate with two wooden spoons on either side.

Unagi Donburi

A close-up shot of a Japanese dish, likely Unagi Donburi, featuring grilled eel served over rice in a dark lacquered bowl. The eel is glazed and appears tender, with a rich, dark brown color. The dish is accompanied by small side dishes in square containers, a teapot, and a bowl with a lid. A wooden spoon and chopsticks rest on a red paper wrapper with Japanese text, suggesting a restaurant setting. The overall presentation is neat and appetizing, with soft lighting enhancing the food's texture and color.

Unagi Donburi

A close-up overhead view of a Japanese dish featuring grilled eel (unagi) served over rice in a bento box. The eel is glazed and appears to be three pieces. To the side, there are small dishes containing wasabi and pickled ginger. A red lid with Japanese characters and a logo is also visible, along with a dark bowl and a wooden spoon.

Unagi Onigiri

A close-up shot of a piece of unagi (grilled eel) placed on top of a rice ball, served on a speckled ceramic plate with a drizzle of sauce. A glass of red liquid, possibly tomato juice, sits in the background on a yellow coaster. The setting appears to be a restaurant with blurred tables and chairs in the background.

Unagi Rice Bowl

A close-up shot of a Japanese dish featuring grilled eel (unagi) served over rice. The eel is glazed and appears slightly charred, topped with chopped green onions and a dollop of grated ginger or wasabi. The dish is presented in a red-rimmed bowl, with another portion of the unagi rice visible in a black lacquered container in the background. A black spoon is partially submerged in the rice in the background container.

Restaurant Interior

The image shows the interior of a restaurant with tables and chairs. A counter area is visible with a refrigerator displaying drinks and a cash register. Promotional posters are displayed on the walls and counter.

Steamed Custard with Toppings and Beer

A close-up shot of a dark ceramic bowl filled with a creamy, pale yellow steamed custard. The custard is topped with a small mound of dark, textured ingredients, possibly a savory relish or minced meat. A few small, cubed pieces of food are also visible within the custard. A wooden spoon rests on the saucer beside the bowl. In the background, a tall glass of golden beer with a frothy head is partially visible. The setting appears to be a restaurant table with a light-colored wooden surface.

Unagi Donburi

Two servings of unagi donburi are presented on black trays. The unagi, grilled eel, is glazed and served over rice. Each tray includes a small bowl of soup, a dish with pickled radish and wasabi, and a small dish for dipping sauce. A teapot with a bamboo handle and a blue bowl with spoons are also visible. A chopstick rest with Japanese text is placed in front of one of the servings.

Eel and Egg Dish

A close-up shot of a dish featuring slices of grilled eel with a glossy glaze served atop rectangular pieces of tamagoyaki (Japanese rolled omelet). The dish is presented on a dark, textured rectangular plate, with a light-colored wooden surface visible in the background.

Grilled Eel Skewer

A close-up shot of a grilled eel skewer on a speckled ceramic plate. The eel pieces are glazed and appear tender, with a dark, glossy sauce drizzled over them. In the background, a black menu with a golden eel design is visible.

Unagi Donburi

A close-up shot of a wooden spoon lifting a piece of unagi (eel) and rice from a bento box. The unagi is glazed and appears to be served over rice. A small dollop of wasabi is visible on top of the eel. In the background, a person is seated at a table in a restaurant, with other dishes and tableware visible.

Unagi Rice Ball

A close-up of a rice ball topped with glazed unagi (eel). The rice ball appears to be fried or coated in a crispy texture. It is served on a dark, textured plate with chopsticks resting on a red paper wrapper that has Japanese text and a logo. The background is blurred, suggesting an indoor setting, possibly a restaurant.

Dessert with Whipped Cream and Matcha Powder

A close-up shot of two desserts served in black and red square containers. The dessert in the foreground is topped with whipped cream, matcha powder, and what appears to be gold leaf. Another dessert is visible in the background. The desserts are placed on dark, textured plates. Two people are partially visible in the background, seated at a wooden table.

Restaurant Interior

The image shows the interior of a restaurant with tables and chairs. Through the glass windows, an outdoor seating area with orange chairs is visible. Inside, there are several wooden tables set with placemats and cutlery. A counter area with a cash register and a baby high chair is also visible. A framed poster and a no-smoking sign hang on the wall.

Unagi Donburi Meal

A close-up overhead view of a Japanese meal. The main dish is Unagi Donburi, featuring a generous portion of grilled eel glazed with a dark sauce served over rice in a rectangular bento box. Accompanying the main dish are several small side dishes: grilled chicken wings on a dark plate, a skewer of grilled items on a small square plate, pickled ginger, and wasabi. A dark lidded bowl and a red bowl with a black spoon are also present. A tall glass of iced tea sits to the right. The meal is served on a black tray on a wooden table, with blurred chairs in the background.

Dessert Plates

Three square ceramic plates are arranged on a light wood table. Each plate holds a serving of mochi-like desserts and a fork. The desserts on the left plate are dusted with cocoa powder. The desserts on the middle plate are a pale yellow color. The desserts on the right plate are coated in green matcha powder.

Tamagoyaki on a Plate

A close-up shot of tamagoyaki, a Japanese rolled omelet, sliced and arranged on a dark, textured plate. The omelet is golden yellow and appears to be slightly sweet. The plate is placed on a light-colored wooden surface. The background is blurred, showing soft lights and indistinct shapes, suggesting an indoor dining environment.

Tamagoyaki with Eel

A close-up shot of tamagoyaki (Japanese rolled omelet) topped with grilled eel, served on a dark, textured plate. A white rolled towel is visible in the background, along with a dark blue cup. The dish appears to be presented in a restaurant setting.

Unagi Donburi Meal

A close-up view of a Japanese meal, featuring a unagi donburi (grilled eel over rice) served in a traditional lacquered box. The meal includes a side of pickled ginger, wasabi, a bowl of soup, and tamagoyaki (rolled omelet). The unagi is glazed and appears to be grilled to perfection, resting on a bed of fluffy white rice. The presentation is neat and appetizing, suggesting a high-quality dining experience.

Unagi Donburi Meal

A close-up view of a Japanese meal featuring unagi (eel) served over rice in a bento box. The meal includes a side dish of tamagoyaki (rolled omelet), pickled ginger, wasabi, and a small bowl of soup. A red bento box lid with Japanese characters and a circular logo is in the foreground.

Onigiri with Glazed Topping

A close-up shot of a uniquely shaped onigiri, resembling a house with a glazed, dark brown topping that looks like a roof. The rice ball is golden brown and appears to be pan-fried or grilled. It is served on a dark, textured plate with a blue and white abstract pattern. In the background, there are glimpses of other dishes and serving ware, including a ceramic teapot and a small dish with green garnishes.

Restaurant Interior

The image shows the interior of a restaurant with tables and chairs set up. The walls are white and black, and there are several framed pictures on the wall. The ceiling has exposed beams and track lighting. Large glass windows offer a view of the outside.

Kirin Beer

A tall glass of Kirin beer with a frothy head sits on a yellow coaster on a wooden table. The glass has a dragon design etched into it and the Kirin logo is visible in red on the foam. In the background, a red can and a straw are visible, along with some out-of-focus seating.

Condiments on a Table

A wooden spice grinder and a bottle of Hita Sansho pepper are placed on a dark tray on a table. A napkin holder with white napkins and a decorative gold fish ornament is in the background. A QR code and some text are visible on a card behind the napkin holder.

Onigiri Set Promotion

A promotional poster for an Onigiri Set featuring two grilled onigiri, Japanese soup, and tamagoyaki. The set includes one Unagi Sansho Yaki Onigiri, dashimaki tamago, Japanese soup, and a choice of one additional onigiri. The available onigiri options are Salmon, Unagi Mayo, Mentaiko Mayo, and Tuna Mayo. The special price is 19 RM, with a limited time offer.

Three plates of mochi

Three square plates, each with a serving of mochi and a fork. The mochi on the front plate is light yellow and dusted with a light brown powder. The mochi on the back left plate is green and appears to be matcha flavored. The mochi on the back right plate is brown and appears to be chocolate flavored. The plates have a speckled, rustic design.

Tamagoyaki on a black plate

A close-up shot of tamagoyaki, a Japanese rolled omelet, sliced into six pieces and arranged diagonally on a textured black plate. The omelet is golden brown with slightly charred edges. In the background, a red container with Japanese text is visible.

Grilled Eel Skewers

Three skewers of grilled eel, glazed with a dark sauce, are served on a speckled white plate. The eel pieces are coiled and appear tender, with some charring on the ends of the skewers and the edges of the eel. The plate is set on a light-colored wooden table.

Unagi Donburi

A close-up shot of a Japanese dish, likely Unagi Donburi, featuring a generous portion of grilled eel glazed with a dark sauce, served over rice in a rectangular bento box. Accompanying the main dish are small square dishes containing pickled ginger and wasabi, a lidded soup bowl, and a stack of red-rimmed bowls. Two wooden spoons rest in the foreground on a black tray.

Grilled Eel

Two pieces of grilled eel glazed with a dark sauce are served on a square, dark-colored plate. The eel appears shiny and is sprinkled with sesame seeds. A portion of a teapot and a wooden table are also visible.

Unaju Pre-Opening Offer

A sign advertising a pre-opening offer for Unaju, which is grilled eel over rice. The offer includes three sizes: Standard Half size (RM70 -> RM60), Special 3/4 size (RM100 -> RM85), and Premium whole eel size (RM130 -> RM110). The offer is valid from November 1st to November 14th. The sign also features images of the Unaju dishes and text describing them as gracefully crafted, perfectly grilled, and truly authentic.

Unagi Donburi

A close-up overhead shot of a Japanese meal. The main dish is a rectangular container filled with rice and topped with a large, glazed piece of grilled eel (unagi). To the side, there is a small dish of green paste, likely wasabi, and another dish with pickled yellow radish. A wooden spoon rests on the left side of the tray, next to a red paper wrapper with Japanese writing and a logo of a deer. A bowl of soup with green garnish is also visible.

Tamagoyaki with Grilled Eel

A close-up shot of tamagoyaki (Japanese rolled omelet) topped with slices of grilled eel glazed in a dark sauce. The tamagoyaki is cut into rectangular portions and arranged on a dark, textured rectangular plate. The eel slices are glossy and appear to be seasoned with a sweet and savory sauce. A red tray is partially visible on the left side of the image.

Kinako mochi on a plate

A close-up shot of several pieces of kinako mochi, a Japanese confection made from glutinous rice flour and coated in roasted soybean flour, arranged on a textured ceramic plate. The mochi pieces are rectangular and appear soft and chewy. The plate has a speckled, earthy glaze. The background is a light-colored, wooden surface.

Steamed Custard Dish

A close-up shot of a Japanese steamed egg custard dish, known as Chawanmushi, served in a dark ceramic cup with a lid. The custard is a pale yellow color and is topped with a small portion of dark, savory ingredients. The dish is presented on a matching dark saucer, which is placed on a light-colored wooden table. The lid of the cup is slightly ajar, revealing the texture of the ceramic.

Sushi Ingredients

A plate of tamagoyaki (rolled omelet) and sliced cucumbers is presented alongside a stack of nori (seaweed) sheets on a wooden board.

Unagi Donburi

A close-up shot of a Japanese dish featuring grilled eel (unagi) served over a bed of white rice in a black and red bento box. To the left, a smaller compartment contains pickled vegetables and a dollop of wasabi with green onions. The eel is glazed and appears succulent.

Rice dish with topping

A close-up shot of a round, crispy rice dish served on a dark blue, textured plate. The rice appears to be fried or baked to a golden brown. It is topped with a savory-looking paste or sauce and garnished with chopped green herbs. The dish is presented on a light-colored wooden surface.

Unagi Donburi Set

A close-up shot of a Japanese meal set. The main dish is unagi (grilled eel) served over rice in a dark bowl. Accompanying the unagi are several small dishes containing what appear to be tamagoyaki (rolled omelet), pickled vegetables, and condiments. A small teapot and a dish of colorful sprinkles are also part of the set.

Unagi Donburi

A close-up overhead shot of a Japanese dish, likely Unagi Donburi, featuring a generous portion of grilled eel glazed with a dark sauce, served over a bed of white rice in a rectangular bento box. The dish is presented on a black tray, accompanied by a small dish with pickled yellow radish and a dollop of wasabi, a wooden spoon, chopsticks, and two red and black lacquer bowls.

Crispy Rice with Topping

A close-up shot of a crispy rice cake topped with a piece of glazed meat, possibly eel. The rice cake is golden brown and appears to be pan-fried or grilled, with a slightly irregular shape. The topping is dark brown and glossy, with visible grill marks. The dish is served on a dark, textured plate with blue and white accents, set against a light wooden surface.

Unagi Donburi

A close-up shot of a Japanese dish featuring grilled eel (unagi) served over rice in a dark lacquered bowl. The eel is glazed with a dark, savory sauce and has grill marks. To the side, a small dish contains pickled vegetables and a dollop of wasabi with chopped green onions. A small bowl of soup is visible in the background.

Onigiri Set

A close-up shot of a Japanese meal set. The set includes two grilled onigiri (rice balls) topped with a dark sauce and a piece of grilled eel, tamagoyaki (rolled omelet) slices, pickled daikon radish, and a small bowl of soup. The food is served on a dark, textured plate placed on a wooden tray.

Grilled Eel Skewers

Several grilled eel skewers are arranged on a dark, textured rectangular plate. The eel pieces are curled and glazed with a dark, shiny sauce, some showing slight charring. The skewers are made of thin wooden sticks. The background is plain white.

Baked Onigiri

A close-up shot of a baked onigiri, a Japanese rice ball, served on a dark, textured plate. The onigiri is golden brown and appears to have a crispy exterior with a topping that is slightly melted and browned.