Michael Mah
2
Oh my oh my. I was doing some visiting here and why not go try this one star Michelin restaurant which is Hawker Chan from Singapore. …
Rating Summary
4.3
1922 Google reviews
5 0%
4 41%
3 23%
2 11%
1 24%
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KH Lau
1
Worst place for food. Noodles is not properly cook. Portions are small. There are nicer places in that area that sells the same type of food. Don't waste your time for this Michelin Star place
Fong Wei Wong
3
Served cold chicken. Taste not good for the spinach noodle. But char siew rice with egg still acceptable.
John C
1
Submitted order at 4.06pm. Waited for 15mins and nothing came to our table instead others who came late were served with their meals first. When asked the counter girl, she seems confused and unapologetic to the late serving. Poor service. …
Paul R
5
Had a great lunch here, the sets are good value. Ordered more chicken, very tasty. Service was good and quick. Used grab for discount too. Love it.
Eric (happyten)
5
walked in without knowing who Hawker Chan was, or that there was a Michelin star involved. I just wanted a quick lunch. I saw Kapitan curry on the menu, hesitated for a moment, then went with the curry selection. …
Zi Sheng Ngan
5
I had a really satisfying dining experience at Hawker Chan. The food quality exceeded my expectations, especially the signature soy sauce chicken, which was tender, flavorful, and perfectly seasoned. The rice paired very well with the …
RS Aujla
3
Hawker Chan Lalaport is worth a try for the soy chicken rice, but if you’re chasing the best char siew or roast pork in KL, you’ll find stronger contenders elsewhere. It’s more about the Michelin story than a mind-blowing culinary revelation.
Irvan Irawan Jie
3
The food was not as I expected. It's good and okay but not as hyped as it was. The portion was OK, the taste was good but nothing special. Had the roast and BBQ pork. There are other places that I think is much better than this one.
Nicole
1
Worst charsiew and chicken rice ever. I would rate a ZERO. Rice is hard, undercooked, drenched in soy sauce. Pls don't brand yourself as Michelin star, it's an insult.