Reviews for Peranakan Place Signature

Azaharin

May 25, 2026

4

Located in Level 5 of Nu Sentral and usually crowded during lunch on weekdays. Spacious with ample seating. Service is good, however food taste and portion can be better at the price. …

Ezequiel Cabral

May 25, 2026

4

Peranakan Place in NU Sentral offers authentic Malaysian food. The food was okay, and the service was correct—nothing outstanding, but a solid dining experience overall. If you’re looking for a place to try traditional Malaysian dishes, it’s worth a visit.

raknita

May 25, 2026

4

All the foods that we ordered were delicious. Big portion of paprika chicken platter. We received the nyonya platter on a chipped plate and complained to the staff. The staff wanted to replace it but we said it’s OK for this time. Just a reminder not use the chipped plate for serving foods to customers anymore.

Sharonlili

May 25, 2026

2

Unfortunate day for the shop owner I guess because kitchen took an hour to prep Nyonya laksa even when there was no crowd at the time when we ordered at 1230pm. It didn’t taste authentic but the 1 prawn in it was fresh. Pandan chicken was oily and luckily cincalok eggs were alright.

CW Wong

May 25, 2026

3

Found the food here average. Flavours did not taste complex, but instant. Food did not taste like prepared with love. I may be biased because they don’t serve chicken breast here. All drumstick and thigh 😔 …

gevs

May 25, 2026

4

Great peranakan food here. Been coming here for lunch for ages. It is also a great place to bring colleagues from abroad and introduce them to nyonya food! The service is fast and we did not have to wait long for food. The dishes are served warm. There is usually a lunch crowd but there are sufficient seating capacity for this.

Alan Tan

May 25, 2026

4

I've been coming to NU Sentral for years and finally discovered this amazing Peranakan restaurant. The Sayur Paku was a standout dish - perfectly cooked and full of flavor. The Nyonya fried chicken was also delicious. As a Penangite, I have high standards for Peranakan food, and while it was good, I'd give it a 3/5 stars. The service and atmosphere were great, though. Definitely worth checking out!

kiku

May 25, 2026

5

come here for a team lunch. we made a reservation and order in advance. i was surprised when we got here, they already served our food and it still warm so we can eat it immediately🥰 …

Dwayne Yong

May 25, 2026

4

In case wanna know, Peranakan (or Nyonya) cuisine blends Chinese, Malay, and Indonesian influences, known for its bold flavors and aromatic ingredients like lemongrass, coconut milk, and shrimp paste. The Laksa had a rich, creamy coconut curry broth, perfectly paired with noodles and crispy tofu skin. The Nasi Lemak with Pandan Rice stood out with its fragrant green-hued rice, crispy fried chicken, sambal, and traditional sides—sweet, spicy, and satisfying. The Nasi Goreng was packed with flavor, served with crispy fried chicken wings and crunchy keropok. The Nasi Lemak with Pandan Chicken featured juicy, pandan-wrapped fried chicken, adding a unique aroma to the dish.

Suhana A

May 25, 2026

2

I really wanted to eat here. Arrived at 10:50am, asked one of the servers if the restaurant’s open and what is the wait time.. he could barely speak english or malay.. none of the staff could communicate clearly. Very frustrating so we left …