Mei Yong
The food here is really good. We sat at the counter and our food was prepared by Chef Kazu. He only goes there on Mondays, i think as he is usually at the Publika outlet. Such a nice and friendly chef. The menu is on a tablet and ordering …
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Mei Yong
The food here is really good. We sat at the counter and our food was prepared by Chef Kazu. He only goes there on Mondays, i think as he is usually at the Publika outlet. Such a nice and friendly chef. The menu is on a tablet and ordering …
Samantha Tee
I don’t usually write reviews, but this experience was frustrating. I arrived around 9pm and asked whether the restaurant was still open. The waitress said yes and initially seated us at a table near the front. We chose to move to a table …
Bread
Visited again, the food has improved but the portion is now less, still worth coming for the lunch set. The Tako wasabi is even fresher than before which is great 😃. …
Bee Wei
Only manage to take this salmon sashimi dish because I was busy eating. Looks pathetic but please don't let my picture deceive you. The food here is awesome. Salmon is fresh!! Rolls, sushi and dons are yummy. Love this place. Would always …
Kelvin Cheong
Food quality is not just bad, it’s hygienically unacceptable. There is clearly a serious mismanagement of food hygiene in the kitchen. …