1361 Google reviews
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Nurafiqah Izzati
I’ve eaten at Tong Bowl, Setia City Mall a few times now. The food is a little pricey, but the sliced Australian beef noodle is really good, the taste is almost identical to the noodle soup I had in Hatyai, Thailand. The broth is flavorful …
Sofea Asyiqin
Everything was delicious but of course the price is high end 🤣 can eat 2-3 months once. Haha …
RAFARA
Unfortunately, the taste didn’t meet my expectations. The flavour didn’t suit my palate, there was a hanyir (fishy/odd) taste and it became jelak after a few bites. …
Alia Shafiqah
The place is very spacious. I usually have my thong bowl noodles at the Sri Petaling branch, but we wanted to try the SCM branch this time. My husband and I ordered the Sliced Australian Wagyu (soup) with braised brisket and beef ball. …
tia idrus
Still wondering why this place was hyped up. Tried a few times and I'm still not impressed. Unfortunately the food was not tasty, it didn't reflect the price at all. …
Nicholas Sim
Thong Bowl is selling Halal beef noodle in mall 👍 no offense their brother kinda too salty for me, the dry noodle portion kinda small and price wise I dont think worth it as the quality being served. …
mazlyana
Order 3 types of soup. Creamy Tom Yum, Sliced Australian beef noodle & Shredded chicken ball noodles. We order for level 2 of spiciness. Taste good. Appetizer we order thai fish cake and kangkung fritters. Kankung is crunchy which good with thai dipping sauce. Overall all was good.
Marcus CHUA
Throw back to last visit! Miss this place already. Very delicious beef noodle 😍 Thai salmon sashimi taste special 🤤 definitely will go back again and again 👍 …
Eddie Tai
Food is OK only which is quite similar with boat noodle type. Wasted my Wahyu meat as overcooked a bit. The braiket meat is just hard to bite and not tender. There is room for improvement in term of service. The waitress will not mentioned …
Nabillah Farid
I came here with my friends for brunch, and the experience was great. Everything we ordered was delicious, especially the Thong Bowl, which I tried for the first time. The chili oil had a nice spiciness, and the environment was cozy and warm—perfect for a chill brunch. The staff also friendly and helpful.