G Sim
Had the penang char Kway tiao for $16+RM. Had some wok hey but could do with more. The cockles were fresh. Sadly they ran out of Assam laksa.
47 Google reviews
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G Sim
Had the penang char Kway tiao for $16+RM. Had some wok hey but could do with more. The cockles were fresh. Sadly they ran out of Assam laksa.
WJ Lee
The fried cheongfun is nice, flavourful with wok-hei. The Penang cheongfun on the other hand was ok, sauce generally slightly thick with good flavour. Bit pricey but considering the area, guess that's is to be expected.
Pam Foo
Definitely a good plate of char kway teow with prawns and hum. But the portion was quite small. Might be a half a meal for some folks
Lenny Tsu
We went there for dinner, but due to the peak season, the duck eggs were out of stock. 🥲 Even with chicken eggs, the dish tasted amazing! 😋 I’ll definitely be back for a second visit to try their duck egg char kway teow. 🦆 …
Sg Hungry Ghost
The secret is in the lard. The char kway teow here is cooked with precise timing, and each ingredient is carefully added to ensure the right balance. And with the dish of ckt, balance is paramount. The duck egg plays a vital role here in …
Elangovan Davin
I’ve had Penang Fried Chee Cheong Fan, it was fast serving, and very tasty. Price is above average.
Jem
Had the large duck egg char kuey teow here. It lacked wok hei but overall it was tasty and had a slight kick in terms of spiciness. The portion was very huge as well being able to serve two adults with no issues.
Panggg S.
Visiting KL but honestly craving for this Penang famous dish, the shop is located in Lot 10 (downstairs in a food court zone) the taste is sooo goood, best recommended! 💘 …
Michael Cain
Overrated. Noodles overcooked, soggy and broken. Lacked that genuine smoky taste as wok was on too low and they were cooking 2 or 3 orders at once. Very disappointed. Portion size was small too.
Vince Tan
The ckt was a good try. It’s full of wok hei and presentable.. KUDOS